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It doesn't even look appetizing...
made the rounds today, of a place in California that is boasting the world’s record cheeseburger. Alleged to be 222 pounds and boasting 480 slices of cheese, it had to be served in slices. Why? Forget for the fact that this kind of piggish zeal for monster portions is bad for the consumer as well as the world, its just bad cookery to boot.
If you want to boast a culinary innovation make something new. Do a cheeseburger up in a startlingly original way that takes the experience of the burger to a new high. Don’t just pack on pounds…more of the same old shit is still shit.
Besides, who ever heard of eating a slice of cheeseburger? Really.